Montemartino

Welcome to the web site of Montemartino

Montemartino is an old mill already present in the documents of the '4th century. Farm remained independent for centuries made himself useful to the production of flour for the Siena hospital and the community of Serre Rapolano.

In the '80 years saw a decline and change the property. The new owners take control in 1988 with the collaboration of professional competence and agrarian of Vicenza.

After an initial start-up and restructuring of farms a member of the family took the control of the company and Montemartino come back productive.

Then return to the company directly for owners Bruna and Giovanni relaunched the primary good of the campaign: the vineyards.

The vines, exposed in the best ways are possible over the Siena hills, and planted on land suited to cultivation, gave the first satisfactions proving wine of good quality.

Helped in this by the phenomenon of "galestro" which allows the vines to give fruit rich in minerals and flavors of rare goodness.

Today, the farm sees a renewed determination motivated by its owner who wants to complete the process of revitalization and Ivo compelte the production cycle of the vine.

The provision of managerial approach developed in the world by multinational experience and connect to the relevant structures within which the CIAA (Chamber of Commerce and Agriculture Siena) to schedule a new development that wants to bring energy and Montemartino all'autoniìomia domestic production of quality wine in an environmentally friendly and use of more advanced techniques.

And in recent months the construction of a photovoltaic system that will give the company the necessary energy automìnomia and allow the further steps that are already planned.

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